2019/20 WOMEN'S WEEKLY: "The Best Canned Luncheon Meat - MaLing Pork Luncheon Meat!" | Yit Hong Pte Ltd

Domestic Diva Awards 2019/20 –

The Best Canned Luncheon Meat: MaLing Pork Luncheon Meat 

Exceptional Flavour

Cooking up meats from scratch takes time, but with MaLing Pork Luncheon Meat, you can instantly add that rich, savoury flavour to your dishes without any fuss.

Infusing that unmistakable taste that Asians have come to love, this popular luncheon meat is so easy to prepare and goes well with almost everything - stir- fried with rice, fried as slices to go with noodles. or added atop pizzas as a delicious topping. You can also cut it into strips and whip up yummy luncheon meat fries. If you are strapped for time, wrap it with a slice of plain bread, or simply eat it on its own.

Pairing high-quality ingredients with unforgettable flavour, it is no wonder MaLing takes the crown as the No. 1 best-selling canned luncheon meat in Singapore. At $2.85 (397 g).

Maling, Narcissus and Yifon products are available at major supermarkets & minimarts

SUCCULENT SIDES

Yifon Longans In Syrup: Freshly-pickled, large longans from thailand make a great refreshment - be it in a chilled dessert or as a delicious beverage. You can also enjoy their fruity sweetness right out of the can. At $2.25 (565 g).

Narcissus Pork Leg with Mushrooms: Well-marinated and stewed to perfection, this chunky meat literally falls off the bone and offers rich flavour with each bite - the perfect addition to a plate of plain beehoon. At $4.50 (397g).

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